Opening and Closing Declaration

Molly’s Bar training   I confirm that I have been shown how to set up Molly’s fully and also carry out full closing procedures this does not include cashing up     Team member Signature ……………………………………………………………… Print …………………………………………………………….. Date   Manager Signature ……………………………………………. Print ……………………………………………. Date ……………………………………………

Molly’s Coursework Declaration

Relevant folders I am aware and have been shown how to record the following items- Management complementary sheet Train drivers Beverage Ullage and spillage Offers sheet   These must be completed during or at the end of every shift and checked by your supervisor or Manager on duty   Team member signature ……………………………………………….. Print ……………………………………………….. […]

Key Contacts

Key contacts Mary Martin Managing Director              565   Gavin Paterson General Manager                Ext 534     Aleksandra Solovjova Operations Manager          Ext 611     Steph Knox Reservations Manager       Ext 527     Catherine Shaughnessy F&B Manager                      Ext 613   Angela Nicol Reception Manager            Ext 533     Stephen Christy Housekeeping Manager    Ext 520     […]

Food Hygiene

Level 1 – Introduction to Food Hygiene Training   Food Safety Skills   What the Employee must do to demonstrate the skill   (1)      Wear and maintain uniform / protective clothing hygienically    Understand the reasons for wearing uniform/protective clothing  Refrain from wearing personal clothing over protective clothing  Wear a […]

Discrimination   No business can discriminate against customers when admitting or serving them. All customers must be treated equally. Discrimination is described as “less favourable treatment” of a person or group of people on any of the nine discriminatory groups below.   It is an offence to treat people differently and in a discriminatory way […]

Key Contacts

  Mary Martin Managing Director              565   Gavin Paterson General Manager                Ext 534     Aleksandra Solovjova Operations Manager          Ext 611     Steph Knox Reservations Manager       Ext 527     Catherine Shaughnessy F&B Manager                      Ext 613   Angela Nicol Reception Manager            Ext 533     Stephen Christy Housekeeping Manager    Ext 520     Timmy […]